Experience our delicious Hakka Noodles, a popular Indo-Chinese dish featuring thin noodles pan-tossed with fresh vegetables and our homemade spice blend. Perfectly seasoned and cooked to order, this dish delivers the authentic flavors of Indo-Chinese cuisine that our customers love.
Our Hakka Noodles are a perfect example of Indo-Chinese fusion cuisine. We use fresh thin noodles that are wok-tossed with crisp vegetables including cabbage, bell peppers, carrots, and spring onions. The dish is flavored with our homemade spice blend featuring soy sauce, garlic, ginger, and a touch of chili for that authentic Indo-Chinese taste.
What makes our Hakka Noodles special is the perfect balance of textures and flavors. The noodles are cooked just right – not too soft, not too firm – and the vegetables retain their crunch. Whether you choose the vegetable version or add your choice of protein, this dish is a satisfying meal that works perfectly as a main course or as a side to complement your other favorites.
Edmonton Foodie
"The best Hakka Noodles in Edmonton! Perfectly cooked noodles with fresh, crunchy vegetables and amazing flavor. The homemade spice blend really makes a difference. I order these every week!"
March 22, 2024
Regular Customer
"Authentic Indo-Chinese flavor! These Hakka Noodles remind me of the street food in India. The portion is generous and the vegetables are always fresh. My go-to comfort food from New Everest."
March 15, 2024
Food Enthusiast
"Delicious! The noodles are perfectly seasoned and the vegetable-to-noodle ratio is spot on. Great as a main dish or to share. Highly recommend trying the chicken Hakka noodles!"
March 8, 2024